Had lunch at Jean Georges and it was delish, really delish (the Cod w/ 5 Flavors, Pencil Leeks and Raspberry Vinegar worked with the old Sancerre so well it was one of the greatest food wine combos anyone at the table has had and the table had some heavy's!!)
- Skinny 1-15-2002 12:36 pm

GSI still makes it into the top three? I thought you had cooled off a little on that place. Just curious.
- jim 1-17-2002 4:59 pm [add a comment]






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