i want to go eat at Meigas(sp?) on hudson near king?? spanish food--its grilled sardines season i believe...on the mojito trail heres some ideas Isla 39 downing st bedford/varick 212-352-cuba after 10 the table's are moved and a dance floor is made!!!...and Chicama douglas rodriquez's new spot he was at Patria and hes doing Unico soon (wants to have a 4* spanish!!) any way Chicama is in the old ABC/ Colina space--they make fresh to order ceviche and grilled octopus in a black olive sauce plus good music and lots of tasty drinks inc mojito's....
- Skinny 6-03-2000 3:23 am

I think we're going to need a lot of field trips for this section.
- jim 6-03-2000 1:53 pm [add a comment]


  • well lets hang tuesday night?? is that good?? i can maybe switch to weds?? isla for a drink than Meigas for some sardines!!
    - Skinny 6-03-2000 5:30 pm [add a comment]


    • sardines arent meant to be eaten. they are made for tin cans at the back of the pantry. my doctor also said no cephalopods unless im watching the discovery channel. i might have to cover the fastfood beat. i heard they got a new fryguy at wendys. hes a little unconventional with his use of hairnets but the best are always eccentric.
      - dave 6-03-2000 6:07 pm [add a comment]


      • mcdonald introduced the loster roll in cape cod (rock lobsterof course)
        - Skinny 6-03-2000 8:13 pm [add a comment]


    • Tuesday is good for me (or Wednesday.)
      - jim 6-04-2000 10:51 pm [add a comment]






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