12 lb pork shoulder: 14 hours in, 10 hours to go. 


- jim 12-31-2016 8:21 am

Quick pickled red onions. 

What are y'all cooking tonight?


- jim 12-31-2016 9:13 am [add a comment]


braised roasted pork shanks Stinco, polenta, glazed carrots, bitter green salad


- mb 12-31-2016 11:38 am [add a comment]


kossars rugelach & seltzer water.
- dave 12-31-2016 2:59 pm [add a comment]


Im embarrassed...Cant top that....
- steve db 12-31-2016 5:27 pm [add a comment]


going out to korean bbq

 


- steve 12-31-2016 5:34 pm [add a comment]



Sushi and Salmon Cheeks (and Teriyaki Chicken for the kids) at Murata......

Day started great with Razor Clams and Eggs at the beach:>)

Happy new year to you all!! We will be watching the NYC ball drop!!


- Skinny 12-31-2016 7:29 pm [add a comment]


Fresh black eyed peas, corn bread, roasted brussels sprouts, pan seared strip steak.

 


- mark 1-01-2017 10:22 am [add a comment]



- jim 1-01-2017 11:38 am [add a comment]



Dude......!
- steve db 1-01-2017 12:19 pm [add a comment]



- dave 1-01-2017 12:56 pm [add a comment]






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