Not exactly. I'm cooking a birthday meal. Just want something more interesting than the shiitake, portobello, crimini available at Whole Foods. (Although I'm a huge fan of crimini.) Morel? Chanterelle? But I don't even know about seasons for these things. Maybe Union Sq farmers market on Friday.
i fixed the link on the fresh produce (pdf) at sos. they list chanterelle. fresh direct also had foraged chanterelles and burgundy truffles. the one dedicated mushroom purveyor bulich mushroom is only at the greenmarket on saturday but they are farmed and look to be the basics though other purveyors may have wild foraged mushrooms according to another source so friday is probably better. ok, youre on your own until skinny comes along with the answer youve been actually waiting for.
Reminds me of a New Yorker cartoon, maybe 25 years ago. Kids eating dinner. One turns to Mom and says "Shiitake risotto, again?"
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- jim 10-09-2014 2:20 am
i fixed the link on the fresh produce (pdf) at sos. they list chanterelle. fresh direct also had foraged chanterelles and burgundy truffles.
the one dedicated mushroom purveyor bulich mushroom is only at the greenmarket on saturday but they are farmed and look to be the basics though other purveyors may have wild foraged mushrooms according to another source so friday is probably better.
ok, youre on your own until skinny comes along with the answer youve been actually waiting for.
- dave 10-09-2014 2:40 am [add a comment]
Reminds me of a New Yorker cartoon, maybe 25 years ago. Kids eating dinner. One turns to Mom and says "Shiitake risotto, again?"
- mark 10-10-2014 12:17 am [add a comment]