buy fish only at union square--slice the loup in 1 1/2 inch slices--bake/roast in gramma cast iron at 450 flipping often in the broth (dozen lttlenecks, leek, 1oz water, 1oz white wine, carrot, muchroom, etc...) serve with the broth and 7 root veggie double baked gratin:>)
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- Skinny 10-30-2001 1:56 pm