there is a busy season w/ tomatoes where you cant eat them fast enough before they rot. also can cut off the bad part and use the rest. also good for ugly mo foes. here you sauce them and freeze it for winter use. not sure if you stew them first. think so. it only holds back seeds an skin. i think. havent actually done it. daves link has good comments. will check more.
|
- bill 8-16-2010 7:01 pm