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keenwa, but no mention of Quilmes
- mark 1-13-2011 8:28 pm [link] [add a comment]

Portland Monthly (on line)

Bunk Sandwiches’ pork belly cubano just might change your life.
Posted by: Karen Brooks on Jan 12, 2011 at 10:45AM

Not your average Cuban sandwich…

When is a classic something more than tradition and the personal poetry of taste memory? When it’s pushed to something greater—still recognizable but with a fresh stamp, a reworking that pushes texture in unexpected ways or adds a taste to record in the mouth’s hall of fame.

That’s the only way to describe the Pork Belly Cubano, a devilish spin on the Cuban workingman’s ham and cheese, at Bunk Sandwiches and Bunk Bar.

The sandwich got its 15-minutes of food-porn fame on the Food Channel’s “The Best Thing I Ever Ate” this past Sunday. Dimpled, bearded host Chris Cosentino boisterously called it “way, way better” than a regular Cubano. Even by hyped-up Food Channel standards, he’s not exaggerating.
- Skinny 1-12-2011 9:30 pm [link] [2 comments]