its imPORKant to make sure the starting ingredients are good, i.e. heritage and chem free.....
once my flush ends i am getting some Flying Pig sausage, and bacon and wrap the bacon arround the sausage and deep fry them in Flying Pigs lard
but i think i will do a couple days of fruit first
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once my flush ends i am getting some Flying Pig sausage, and bacon and wrap the bacon arround the sausage and deep fry them in Flying Pigs lard
but i think i will do a couple days of fruit first
- Skinny 5-29-2009 8:39 pm