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food blogs that we are not.
- dave 4-29-2004 5:50 am [link] [add a comment]

An anonymous tipster just sent me this picture which is purported to be the new sustenance food critic...
- jim 4-27-2004 8:53 pm [link] [8 comments]

Blue Hill at Stone Barns
- dave 4-21-2004 5:55 pm [link] [1 ref] [add a comment]

df squeal of approval
- dave 4-20-2004 9:37 pm [link] [1 ref] [add a comment]

Is it a good thing or a bad thing if David Lee Roth eats at your restaurant?
- jim 4-16-2004 8:23 am [link] [4 comments]

i ordered from fresh direct last night. my order is supposed to arrive between 4 and 6. im a little skeptical of the operation as my $67 bill reads as $80 on my credit cards account online. but its pending. hmm. also, they charge a $4 delivery fee which is a reasonable amount but it annoys me on some level. isnt their core purpose "to deliver?" isnt that like being charged twice for the crime of laziness?
- dave 4-12-2004 8:48 pm [link] [5 comments]

Bribing your way into restaurants (via kottke) Seems more sensible to just eat at 10:00 instead of 8:00, but I guess there are people who do this.
- jim 4-11-2004 1:23 am [link] [1 ref] [1 comment]

We’re still waiting for the DMTree review of Megu. In the meantime, the Post whines about the menu, never mind the food.
- alex 4-08-2004 8:42 pm [link] [2 comments]

youch is anyone happy with amanda hesser?
- linda 4-08-2004 7:09 pm [link] [4 comments]

Gushing 71 Clinton review. Well, it would be gushing except it's true. Seriously. This kid is off the charts.

Farci of vidalia onion, riesling risotto, savoy cabbage, golden raisins, marscapone is my new favorite dish in the world.

I don't know the reviewer, Andrea Strong, but her blog looks nice.
- jim 4-01-2004 4:37 pm [link] [1 comment]