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I'll have one of each and a Pecan Catfish Meuniere and a Alligator Pie and a Crawfish Stuffed Puff and a Cajun Duck Po-Boy and a Pheasant, Quail & Andouille Gumbo and some Grilled Chicken Livers w/ Pepper Jelly to go.
- jimlouis 3-28-2008 6:16 am [link] [2 comments]

i've tried a lot of boxed and premade foods, because when skinny is out i am not fussy about what i eat, if i make anything at all. these are really the only ones i've found that don't taste like something from a box. they are very yummy and we always have them in the cupboard. even skinny eats them. i recommend the agra peas & greens and the punjab eggplant. make a side of rice and dump it on top and dinner is ready. i finally got a rice cooker after wanting one for years, so this even becomes easier.
- linda 3-28-2008 2:31 am [link] [1 ref] [3 comments]

small farmer vs dept of ag.

- linda 3-19-2008 3:48 am [link] [1 comment]

Who knew the dregs of sake could be so tasty? Chef Wylie Dufresne discusses the unusual Asian ingredient sake lees (also called sake kasu), the thick rice paste that’s left at the end of the sake-making process. Often used in Asia as a marinade for fish or meat, sake lees are given an unusual twist in Dufresne’s kitchen. Their deep umami flavor is reminiscent of miso, but sake lees have a sweetness and a lingering note of sake that makes their taste distinctive. They are available at many Asian specialty-food stores.
via adman
- bill 3-17-2008 3:51 pm [link] [1 ref] [add a comment]

the times today speaks highly of Bar Boulud and I do as well....
i have been thinking about how yummy the pate's were when I ate there last week just about every day since.....
while i cant eat that food everyday, they were fantastic....
- Skinny 3-13-2008 4:48 pm [link] [add a comment]

you bars:create your own nutrition bars
- linda 3-12-2008 5:23 pm [link] [1 comment]

taste spotting (food aggregator)

- bill 3-12-2008 2:18 am [link] [1 comment]

all kinds of grills

for all the grills ive loved

- bill 3-09-2008 9:39 pm [link] [add a comment]

not martha does bacon chocolate and skin lotion

- bill 3-09-2008 9:27 pm [link] [add a comment]

broken arrow ranch wild meat

via adman
- bill 3-09-2008 4:42 pm [link] [add a comment]

yah FUCKING wooo

wd50 3* NYTimes today

- Skinny 3-05-2008 12:15 pm [link] [1 comment]

bob del grosso (hunger artist) at hendricks farms in bucks

via adman
- bill 3-03-2008 6:32 pm [link] [1 ref] [2 comments]

Grape Expectations
- jimlouis 2-29-2008 3:59 pm [link] [2 comments]

Went to 15 East for lunch recently.

My main had butter it seemed, otherwise it was a well-cooked cod, fresh with tons of flavor. App was 10 seaweeds, tasty till one diner said ''dude I dont eat them anymore once I found out how processed they are as a food group'' I said ''why not tell before I ordered''. co-diners loved the sushi, not the soup.

The three of us would gladly go back but we all have more "traditional" spots we like more....
- Skinny 2-29-2008 1:43 am [link] [add a comment]

seed library

- bill 2-25-2008 8:12 pm [link] [add a comment]

manuka honey oil soap

- bill 2-20-2008 2:51 am [link] [add a comment]

best sandwiches
- dave 2-14-2008 3:26 am [link] [1 comment]

9th st espresso
- dave 2-11-2008 9:07 pm [link] [1 comment]

la columbe coffee
- dave 2-11-2008 8:59 pm [link] [1 comment]