...more recent posts
wine library springfield, millburn, summit exit off rt 78
to fu
Ball Grieco of Heath, Insieme (on my top 10 07) and now Terroir Wine Bar is serving 20 whites BTGlass, all 20 Riesling!!......one could say that Paul's got some Gaul but I say he's got SMARTS!!!
my meal tonight at Gramercy Tavern just beat out Bar Masa for Vegan Meal of 08 (by an edge).....love the new chef!!!....oh and the wine list TOPS!!
rocknroll pizza
seaport food market
wackiest wd50 dish at lunch today- everything bagel ice cream, in the shape of a tiny toasted bagel, with ceam cheese chips and dried trout (?) and pickled ramps. wylie, you've gone over the edge - thanks for an awesome lunch!
three loxbox
#2!
"spartans, stand your ground!"
mason jar
got the skinny on lauber imports? a friend just got a job there.
robert mondavi something something...
SF Eats>>>>>mark??
La Tacqueria??
Tacqueria Zapatos??
Dim Sum>>>>>Yank Sing??
Great meal at WD-50 last night. First time I've been in about a year I think. The place was packed! Apparently that thrid star really helps fill the house. Thanks to the Big D for squeezing us in.
We did the tasting menu. Highlights for me were the "Eggs Benedict," the Busted Foie, and the Duck, along with several of the desserts (especially the yogurt stick thingie.)
What an amazing strange great place it is.