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Medallions of fine dining
6 months into a delicious new year, our critic reviews his top tastes

By Jerry Shriver, USA TODAY

Francis Mallmann 1884 Restaurante, Mendoza, Argentina (1188 Belgrano; 011-54-261-424-3336). Argentine chef Francis Mallmann is one of South America's stars, thanks to his sophisticated renderings of regional produce at his restaurants in Buenos Aires, Uruguay and here in the heart of the Mendoza wine country. He seems completely at home at this spacious, Colonial-style outpost, where my dinner highlights included flatbread topped with bresaola, dried tomatoes, goat cheese and fresh figs; roasted lamb with pureed potatoes; and perfectly simple chocolate mousse.

????guess i will see????
- Skinny 11-16-2001 10:27 am [link] [2 refs] [2 comments]