Tis the season to be jolly.....

- Skinny 4-23-2017 12:42 pm [link] [add a comment]

pretty sure Elliot Smith would have hated this

- steve 4-20-2017 9:24 am [link] [1 comment]

Pono Farm's lean cuisine....

- Skinny 4-16-2017 3:28 pm [link] [3 comments]


- jim 4-14-2017 5:17 pm [link] [7 comments]

- jim 4-14-2017 3:27 pm [link] [4 comments]

and i was like, oooh, where is this place?

ahhh, down the street.

- dave 4-14-2017 11:52 am [link] [1 comment]

10 best New England lobster rolls

- bill 4-13-2017 10:20 am [link] [add a comment]

byggyz is still a thing.

- dave 4-13-2017 9:23 am [link] [2 comments]

Let me make sure I understand: you didn't like the restaurant?

- jim 4-09-2017 3:39 pm [link] [add a comment]

hippie food from the '70's. its back.

- bill 4-05-2017 9:34 am [link] [add a comment]

Amazing dinner at Gregans Castle, The Burren, Ireland. 

Cold smoked beets wrapped around a pistachio:

Bernadine sauce with crispy chicken skin. 

Ravioli with Apple, poached grapes, in a truffle broth. 

Guinea squab, slow cooked egg yolk, salsify wrapped in some kind of pork product. 

John Dory. 


- jim 3-31-2017 12:36 pm [link] [2 comments]

RIP Angelica's kitchen

- bill 3-24-2017 12:46 am [link] [add a comment]

looks like wylie bailed on that fidi restaurant. opening a donut shop in williamsburg.

- dave 3-23-2017 5:22 pm [link] [4 comments]

Lets see what Portland thinks of this Cali dude.....the risotto has me ready

- Skinny 3-20-2017 1:07 am [link] [add a comment]

Moloney's of Jersey City / Irish meats since 1875

- bill 3-16-2017 4:41 pm [link] [add a comment]

good news if you dont want to quit drinking to lose weight. NYT

- bill 3-14-2017 1:21 pm [link] [add a comment]